Talking Wine & Turkey: a Thanksgiving-themed Wine Class

Your cheat sheet for the holiday table.

Four wines, four holiday-inspired bites, and all the pairing wisdom you need for hosting (or guesting) like a pro.

Turkey. Gravy. Cranberries. Stuffing. Pumpkin pie. There’s a perfect wine for each—and we’ll help you find it.

On November 19, join sommelier Nikki Palladino for a Thanksgiving-themed wine class that makes the holiday table easier, tastier, and far more fun. We’ll explore four wines that pair beautifully with the wide range of flavors that come with the season, each served alongside holiday-inspired bites.

Whether you’re hosting or bringing the wine to someone else’s feast, this is your chance to sip, learn, and stock up. Wines featured in the class will be available for retail purchase—just in time for Thanksgiving.

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Details:
11/19/25 | 6:00pm | $65 per person++